Capsicum Corn Cheese Toast

Ingredients:

  • 4 slices of white bread
  • ½ onion (finely chopped)
  • ½ cup red, green and yellow capsicum (finely chopped)
  • Âĵ cup boiled sweet corn
  • 1 green chilli (finely chopped)
  • ½ cup grated cheese (mozzarella and cheddar blend)
  • Âĵ tsp pepper (crushed)
  • Unsalted Butter for greasing
  • Chilli flakes and dried herbs for garnish (optional)
  • Nutrients

    • NutrientsCalories: 259.9 Kcal
    • Proteins: 9.44 gm
    • Sodium: 150.9 mg
    • Phosphorus: 25.25 mg
    • Potassium: 100.65 mg
    • Portion size: 4
    • Serving size: 2

    Procedure:

    • In a bowl, mix onion, capsicum, corn, and pepper.
    • Take slices of bread and spread the capsicum mixture on one side. Add the grated cheese on top and set aside.
    • Grease a tava with butter and keep the flame low. Keep the slices of bread with capsicum and cheese on the tawa. Cover and toast till cheese melts.
    • Garnish with dried herbs and chilli flakes.
    • Serve hot with tea.
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