Cucumber Pineapple Salad - NephroPlus | India's largest network of dialysis centres

Ingredients:

Cucumber – 50g cut into cubes

Pineapple – 50g cut into small cubes

Cherry tomatoes – 4-5/20g

Iceberg lettuce – 20g

Lemon juice – 5ml

Pepper powder – ½ tsp

Honey – 1 tsp

Salt-1/4tsp or as per dietician’s advice

Coriander leaves chopped (optional)

Nutrients

NutrientsCalories: 26.1 Kcal
Protein: 0.64 gm
Sodium: 100.5 mg
Potassium: 130.8 mg
Phosphorus: 17 mg

Portions – 1 bowl
Serving Size – 1/2 bowl

Procedure:

Combine all ingredients and toss lightly to distribute the lime juice evenly.
Season with salt and pepper if desired.
Serve immediately or keep chilled until ready to serve.