Fruit Leather
Fruit Leather
Homemade preservative-free fruit rolls. A great way to store you favorite seasonal fruit.
Ingredients:
Nutrients
- NutrientsCalories â 30Kcal
- Proteins â 0.2gm
- Sodium â 0.1mg
- Potassium â 31.3mg
- Phosphorus â 2.45mg
- Portion size: 10-12
- Serving size: 02 rolls
Procedure:
- Clean and de seed the fruits.
- Put all the ingredients in a blender and blend until smooth paste.
- Taste the fruit pulp, if require add sugar. (I prefer going with the natural sugar in the fruit).
- Pour the blend onto a greased tray or steel plate and spread evenly with a spatula.
- Cover the tray with cling foil and let it sun dry for total 10 hours in hot sun or until the pulp is completely dry and non-sticky.
- You can even dry the pulp in an oven for 3 hours at 170 degrees.
- Once dry, you can cut it into strips and store in an airtight container.
