Microwave Tofu Papad

Ingredients:

  • 100gm Tofu, extra firm (Nigari)
  • 1 tsp Olive Oil
  • Sprinkle of Oregano and Parsley
  • Sprinkle of Chili flakes
  • 1/4 tsp of ginger paste (optional)
  • Highlights

  • High protein
  • No added salt
  • Nutrients

    • Nutrients per serving:Calories: 65 Kcal
    • Protein: 5 g
    • Carbohydrates: 1 g
    • Fat: 5 g
    • Sodium: 4 mg
    • Phosphorus: 68 mg
    • Calcium: 88 mg
    • Potassium: 66 mg
    • Dietary Fiber: 0.2 g
    • Portions – Portions: 8
    • Serving size: 6 Papads

    Procedure:

    • Thinly slice Tofu into strips
    • To 1 tsp of olive oil, add 1/4tsp ground ginger paste and set it aside for 10 minutes.
    • Brush the strips with the above olive oil on both sides.
    • Place strips flat on a microwave safe plate.
    • Sprinkle all the salt less herbs like oregano, parsley and chili flakes.
    • Microwave for 3 minutes.
    • Yummy protein rich snack is ready.
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