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  1. recipe /
  2. Sizzling Walnut Brownie with Vanilla /

Sizzling Walnut Brownie with Vanilla Ice Cream and Chocolate Sauce

Start off the New Year on a sweet note with celebratory brownie.

  1. recipe /
  2. Sizzling Walnut Brownie with Vanilla /

Ingredients:

  • Maida ¾ cup
  • Coco Powder ¼ cup
  • Oil ½ cup
  • Baking powder 1 tsp
  • Sugar ¾ cup
  • Coffee powder 1 tsp
  • Vanilla Essence ½ tsp
  • Walnut kernels,chopped 3 tbsp
  • Portion size: 9 pcs
  • Serving size: 1 pc

Nutrients

  • Energy: 265 Kcal
  • Proteins: 2.29g
  • Sodium: 7.28mg
  • Potassium: 60 mg
  • Phosphorous:40mg

Procedure:

  • Preheat the oven at 180 C
  • Sift all the dry ingredients together
  • Add oil, vanilla essence and vinegar to the flour mixture
  • Using a wire whisk,mix it properly. Whisk until batter turns light
  • Transfer the batter to a greased 8×8 tin and add chopped walnuts on top
  • Bake for 20-25 min
  • Remove it from the oven; let it cool by itself in the tray for 10 mins
  • Cut it into 9 equal pieces
  • Serve it warm with 1 scoop plain vanilla ice cream and 1 tsp chocolate sauce