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Tahini Sauce
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Tahini Sauce
Tahini
Sauce
Homemade super easy Tahini Sauce is
creamy and full of flavour.
Ingredients:
Sesame Seeds (Hulled) 1 cup
Olive Oil (Extra Virgin) Âĵ cup
Lemon Juice 2 tbsp
Salt Optional
Nutrients
NutrientsCalories: 93 Kcal
Protein: 3.1 gm
Sodium: 2 mg
Potassium: 66 mg
Phosphorus: 105 mg
Fibre: 2.3 gm
Portions â 1 cup
Serving Size â 1 tbsp
Procedure:
In a frying pan add sesame seed and roast on low medium heat until slightly browned.
Remove the pan from heat and allow the sesame seeds to cool.
Add them in a blender and blend until they are smooth.
Add olive oil and blend to make a desired consistency. Add lemon juice and mix well.
Tahini can be stored in a glass jar for up to a month in refrigerator.
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