Diet and Nutrition for Dialysis Patients

Managing your
diet during kidney disease

Your basic ideas about food and nutrition need to be looked at from a new lens if you’re living with a kidney disease. The key is to consume healthy yet small portions of food at smaller intervals. By experimenting with healthy food items you can introduce a variety of nutrients and avoid the ones that are toxic for you. This will in turn create a positive impact on not just your body and lifestyle but in the way you feel.

Explore dialysis friendly recipes

Appetizers

Drinks

Main-Course

Desserts

Accompaniments

Lauki Thepla

You will be surprised how something that has no salt in it can be so tasty! Try this appetizer...

Soya Kabab

A high protein appetizer which can be taken with your evening tea

Paneer Tikka Skewers

Paneer Tikka Skewers can be served as an appetizer or cocktail snack at any festive

Crunchy Pattie

Enjoy this low fat calorie, dense snack for those mid-meal hunger pangs!

Green Peas Soup

This tasty and protein-rich soup can be a great way to start a meal.

Protein Shots

Protein Shot makes it easy to get the protein your body needs into an amazing tasting shot.

Diet and Nutrition

Conscious,
Eating For A Better Treatment

Managing your
diet during kidney disease

Dialysis patients need
to be cautious of:

Potassium

Sodium

Phosphorus

Fluids

Protein