Diet and Nutrition for Dialysis Patients

Managing your
diet during kidney disease

Your basic ideas about food and nutrition need to be looked at from a new lens if you’re living with a kidney disease. The key is to consume healthy yet small portions of food at smaller intervals. By experimenting with healthy food items you can introduce a variety of nutrients and avoid the ones that are toxic for you. This will in turn create a positive impact on not just your body and lifestyle but in the way you feel.

Explore dialysis friendly recipes

Appetizers

Drinks

Main-Course

Desserts

Accompaniments

Baked Masala Vada

Who doesn’t like a chatpat snack during the rains? The best part about this appetizer is..

Capsicum Corn Cheese Toast

A crunchy and cheesy tea time snack

Kurkuri Bhindi

Kurkuri Bhindi is crispy tangy baked bhindi. It can be served as side dish with any meal. This

Green Peas Soup

This tasty and protein-rich soup can be a great way to start a meal.

Kidney Care Magic Soup

Kidney Care Magic Soup is a light, nourishing blend that supports kidney health, easy digestion, and gentle daily detox.

Tiranga Mini Idli Skewers

This colourful snack can be prepared for any patriotic occasion like Independence Day or

Diet and Nutrition

Conscious,
Eating For A Better Treatment

Managing your
diet during kidney disease

Dialysis patients need
to be cautious of:

Potassium

Sodium

Phosphorus

Fluids

Protein